If you’re looking for a warm, satisfying meal that’s both simple to prepare and delicious, this hamburger green beans tomato soup mashed potatoes recipe is the perfect choice. This hearty casserole combines flavorful ground beef, tender green beans, rich tomato soup, and creamy mashed potatoes, making it a family favorite that will keep everyone coming back for seconds.
Overview of Hamburger Green Beans Tomato Soup Mashed Potatoes Recipe
This casserole captures the essence of comfort food with its combination of savory hamburger, vibrant green beans, and creamy mashed potatoes, all enveloped in a savory tomato soup base. The dish is not only easy to make but also allows for versatility with various ingredients, making it a go-to recipe for busy weeknights or casual gatherings. Whether you’re feeding a crowd or looking for leftovers, this meal is sure to please!
Ingredients for Hamburger Green Beans Tomato Soup Mashed Potatoes
For the Casserole:
- 1 pound ground beef
- 1 can (15 oz) green beans (or 2 cups fresh green beans)
- 1 can (10.5 oz) condensed tomato soup
- 2 cups prepared mashed potatoes (homemade or store-bought)
- 1 cup shredded cheddar cheese (optional)
- Salt and pepper to taste
- Garlic powder, onion powder, and Italian seasoning (optional, for added flavor)
Step-by-Step Instructions
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C). This will ensure that your casserole bakes evenly.
Step 2: Brown the Ground Beef
- In a large skillet, cook the ground beef over medium heat until it’s browned, breaking it apart with a spoon as it cooks. This should take about 5-7 minutes.
- Drain any excess fat from the skillet.
Step 3: Add Vegetables and Soup
- To the browned beef, add the green beans (drained if using canned) and the condensed tomato soup. Stir well to combine all ingredients.
- Season with salt, pepper, and any additional seasonings you prefer, such as garlic powder or Italian seasoning. Let the mixture simmer for a few minutes to blend the flavors.
Step 4: Assemble the Casserole
- In a greased baking dish, pour the hamburger and vegetable mixture evenly across the bottom.
- Spread the prepared mashed potatoes over the top of the beef mixture. You can use a spatula to smooth them out evenly.
- If desired, sprinkle shredded cheese on top of the mashed potatoes for an extra layer of flavor.
Step 5: Bake the Casserole
- Place the casserole in the preheated oven and bake for 25-30 minutes, or until the casserole is heated through and the top is slightly golden.
- Remove from the oven and let it cool for a few minutes before serving.
Tips for the Best Hamburger Green Beans Tomato Soup Mashed Potatoes
- Customize Your Ingredients: Feel free to substitute fresh green beans for canned or add in other vegetables such as corn or carrots for extra nutrition and flavor.
- Make It Ahead: This casserole can be prepared ahead of time. Assemble it without baking and refrigerate until you’re ready to cook. Just increase the baking time if it’s coming straight from the fridge.
- Leftover Variations: If you have leftover mashed potatoes, this is a perfect recipe to use them up. You can also add in leftover vegetables or other proteins to make the dish even heartier.
Conclusion: A Hearty and Comforting Meal
This hamburger green beans tomato soup mashed potatoes recipe is the ultimate comfort food, combining savory flavors and creamy textures into one delicious casserole. Perfect for family dinners or potlucks, it’s easy to make and even easier to enjoy. With its flexibility, you can modify the ingredients to suit your taste or dietary needs.
So the next time you’re in the mood for a satisfying meal, give this recipe a try—it’s sure to become a staple in your cooking repertoire!
Enjoy your delicious casserole, and don’t forget to save some for leftovers—if there are any left!
