Top 3 JustALittleBite Recipes

JustALittleBite offers a variety of flavorful and easy-to-follow recipes. Here are three standout recipes you can try today:


1. Authentic Stollen Recipe

Ingredients:

  • 500g all-purpose flour
  • 100g sugar
  • 200g butter
  • 250ml warm milk
  • 2 tsp dry yeast
  • 200g mixed dried fruits soaked in rum
  • 50g chopped nuts (almonds or hazelnuts)
  • 100g candied citrus peel
  • 1 tsp cinnamon
  • Powdered sugar for dusting

Instructions:

  1. In a bowl, mix flour, yeast, and sugar. Add warm milk and knead to form a dough.
  2. Add softened butter and knead until smooth. Incorporate dried fruits, nuts, and candied peel.
  3. Let the dough rise for 2 hours in a warm place.
  4. Shape the dough into a loaf and bake at 180°C (350°F) for 35-40 minutes.
  5. Brush with melted butter and dust with powdered sugar. Allow to cool before serving.

2. Shahi Paneer

Ingredients:

  • 250g paneer cubes
  • 3 tbsp cashew paste
  • 2 medium tomatoes (pureed)
  • 1/2 cup cream
  • 1 tsp garam masala
  • 1 tsp cardamom powder
  • 1/2 tsp saffron (optional)
  • 2 tbsp oil or ghee

Instructions:

  1. Heat oil in a pan and sauté the paneer until golden. Remove and set aside.
  2. In the same pan, cook tomato puree until thickened. Add cashew paste and cook for 5 minutes.
  3. Stir in cream, garam masala, cardamom powder, and saffron. Mix well.
  4. Add the sautéed paneer and simmer for 10 minutes.
  5. Garnish with cream and serve with naan or rice.

3. Paneer Tikka Masala

Ingredients:

  • 250g paneer cubes
  • 1 cup yogurt (for marinade)
  • 1 tsp chili powder
  • 1 tsp cumin powder
  • 1/2 tsp turmeric
  • 1 medium onion (diced)
  • 2 tomatoes (pureed)
  • 1 tsp kasoori methi (dried fenugreek leaves)
  • 2 tbsp cream

Instructions:

  1. Marinate paneer cubes in yogurt with spices for 30 minutes.
  2. Grill or pan-fry the marinated paneer until lightly charred.
  3. In a pan, sauté onions and add tomato puree. Cook until thickened.
  4. Add the grilled paneer, kasoori methi, and cream. Simmer for 10 minutes.
  5. Serve with basmati rice or naan.

Conclusion

These recipes showcase the variety and richness of flavors you can create at home. Each dish is crafted to bring out its authentic essence, making them perfect for any occasion. Enjoy the art of cooking with these delightful recipes!


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